Agriculture & Food (See Also Political Science
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The Secret Life of Groceries: The Dark Miracle of the American Supermarket
Lorr, Benjamin
Paperback
$9.49
Raw Dog: The Naked Truth About Hot Dogs
Loftus, Jamie
Hardcover
$12.49
Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal
Bittman, Mark
The Meth Lunches: Food and Longing in an American City
Foster, Kim
$12.99
Feasting Wild: In Search of the Last Untamed Food
La Cerva, Gina Rae
$11.99
Pastoral Song: A Farmer's Journey
Rebanks, James
Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them
Saladino, Dan
We Are What We Eat: A Slow Food Manifesto
Waters, Alice
The Dish: The Lives and Labor Behind One Plate of Food
Friedman, Andrew
Regenesis: Feeding the World Without Devouring the Planet
Monbiot, George
$10.49
How the Other Half Eats: The Untold Story of Food and Inequality in America
Fielding-Singh, Priya
Truffle Hound: On the Trail of the World's Most Seductive Fungus With Dreamers, Schemers, and Some Extraordinary Dogs
Jacobsen, Rowan
$9.99
Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do About It
Olmsted, Larry
No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating
Kennedy, Alicia
Wastelands: The True Story of Farm Country on Trial
Addison, Corban
$13.99
The Secret History of Food: Strange But True Stories About the Origins of Everything We Eat
Siegel, Matt
We Are the Weather: Saving the Planet Begins at Breakfast
Foer, Jonathan Safran
$7.99
Truffle Hound: On the Trail of the World's Most Seductive Scent, with Dreamers, Schemers, and Some Extraordinary Dogs
Billion Dollar Burger: Inside Big Tech's Race for the Future of Food
Purdy, Chase
$6.99$11.99
Once Upon a Time We Ate Animals: The Future of Food
van Voorst, Roanne
Animal, Vegetable, Junk: A History of Food From Sustainable to Suicidal
$13.49
The Potlikker Papers: A Food History of the Modern South
Edge, John T.
How We Eat: The Brave New World of Food and Drink
Underhill, Paco
The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat
How to Be a Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet
Egan, Sophie
On Eating Meat
Evans, Matthew
Perilous Bounty: The Looming Collapse of American Farming and How We Can Prevent It
Philpott, Tom
$9.49$13.49
Resetting the Table: Straight Talk About the Food We Grow and Eat
Paarlberg, Robert
Good Husbandry: Growing Food, Love, and Family on Essex Farm
Kimball, Kristin
FoodWISE: A Whole Systems Guide to Sustainable and Delicious Food Choices
Berardi, Gigi
To Boldly Grow
Haspel, Tamar
$11.49
The Heartland: An American History
Hoganson, Kristin L.
$10.99
Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat
Sorvino, Chloe
How to Love Animals In a Human-Shaped World
Mance, Henry
$14.49
Drive-Thru Dreams: A Journey Through the Heart of America's Fast-Food Kingdom
Chandler, Adam
A Good Drink: In Pursuit of Sustainable Spirits
Farrell, Shanna
Van Voorst, Roanne
Bread, Wine, Chocolate: The Slow Loss of Foods We Love
Sethi, Simran
Food Fix: How to Save Our Health, Our Economy, Our Communities, and Our Planet - One Bite at a Time
Hyman, Mark
Duck Season: Eating, Drinking, and Other Misadventures in Gascony - France's Last Best Place
McAninch, David
$7.49
Divide: The Relationship Crisis Between Town and Country
Jones, Anna
Grocery: The Buying and Selling of Food in America
Ruhlman, Michael