Chef Paul Prudhomme's Louisiana Kitchen
List price: $38.99
Available: 0
Description
Chef Paul tested all of his recipes in a home kitchen using common culinary tools- - no professional equipment needed here. These are recipes that are high in spice, so remember to have a large vat of water on hand!
Info
ISBN: 9780688028473
Published Date: January 1, 1984
Publisher: William Morrow Cookbooks
Language: English
Page Count: 351
Size: 9.48" l x 7.20" w x 1.22" h
Category
Cooking, Food & Wine
Subject
American