Nourishing Vegan Every Day: Simple, Plant-Based Recipes Filled With Color and Flavor
by Lanza, Amy
Available: 45
Nourishment meets flavor in this collection of vibrant and delicious vegan recipes.
Nourishing Vegan Every Day embraces the flow of everyday life by providing recipes that range from nutritious to decadent, recognizing the important balance between time and taste buds. Whether you’re in need of a quick and energizing breakfast or a show-stopping meal to impress your guests, this book will provide inspiration for delectable plant-based meals.
With gorgeous photography for every recipe and helpful kitchen tips, discover family favorites like Cheesy Pesto Tomato Swirl Buns; weeknight meals like Cashew Cauliflower and Spinach Dahl; and delightful vegan desserts like Strawberries and Cream Cheesecake.
Beyond bringing flavorful meals to the kitchen table, this book creates a basis for nourishment and satisfaction, giving you the tools to build your own plant-based pantry. From kitchen staples to easy vegan swaps, learn more about low-waste meal preparation and methods to enhance your cooking experience as you craft delicious meals, snacks, and desserts.
ISBN: 9780760377581
Published Date: January 3, 2023
Publisher: Fair Winds Press (MA)
Language: English
Page Count: 192
Size: 10.25" l x 8.25" w x 0.75" h
Cooking, Food & Wine
Vegetarian - Vegan