The Art of the Cheese Plate: Pairings, Recipes, Style, Attitude
by Keenan, Tia
List price: $46.99
Available: 20
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Description
A perfect gift for any host or cheese lover, The Art of the Cheese Plate offers clear directions and expert tips for perfect cheese plates and creative condiments. Composed plates showcase great European and American cheeses and bespoke accompaniments for every occasion. Full provenance information and tasting notes enable the reader to find or substitute the cheeses according to availability, season, and taste. Recipes are quick and simple, utilizing a few key techniques. Delight in each unexpected combination, including Bûcheron with Tandoori Cashews, L’Amuse Gouda Signature with Coffee-Hazelnut Crisps, Marcelli Formaggi Ricotta Pepperoncini with Basil and Preserved Lemon Pesto, and Jasper Hill Creamery Winnimere with Mosto Cotto Glazed Bacon.
Info
ISBN: 9780847849826
Published Date: September 6, 2016
Publisher: Rizzoli
Language: English
Page Count: 192
Size: 9.76" l x 7.37" w x 0.88" h
Category
Cooking, Food & Wine